Ox Tail Small Pack (Frozen) - 500 g Weight:500g Parmigiano-Reggiano is a versatile cheese

Parmigiano-Reggiano is a versatile cheese and can be enjoyed on its own or as an ingredient in many dishes

Beef Marrow Bone Center Cut is a cut of beef that comes from the center of the bone

It is relatively tough

Giacosa may also have been prompted to skip an average year for his wines based on the exceptional juice he put into the bottle in the surrounding 2004

The Premium Australian Lamb Leg Boneless Shabu is a top-tier cut known for its exceptional tenderness and rich flavor

Ox Tail Small Pack (Frozen) - 500 g Weight:500g Parmigiano-Reggiano is a versatile cheeseOx tail used as the main ingredient for ox tail soup. Slow braising or boiling over a period of 3 hours in pressure cooker or a slow cooker will cause the meat to be more tender.